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Preparation and characterization of microcrystalline cellulose from rice bran

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Year: 2024
Type: article
Source: Journal of the Science of Food and Agriculture
DOI: 10.1002/jsfa.13820
Authors: Yanlan Liu, Jingfeng Ran, Ziyang Xu, Hao Cheng, Benping Lin, Tianran Deng, Cuiping Yi
Institutions: Guangxi University of Science and Technology, Guangxi Key Laboratory of Green Processing of Sugar Resources, Changsha University of Science and Technology
Language: English

Topic: Advanced Cellulose Research Studies
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
SDG: Responsible consumption and production

Open Access status: closed

Funder: National Natural Science Foundation of China
OpenAlex ID: W4401640690
FWCI: 0.921
Cites: 44
Cited by: 11
Related to: 10
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