Non-contact identification of essential oils with IR sensors and analysis of components with an electronic nose
Year: 2024
Type: article
Source: Acta Alimentaria
Authors: E. Yavuzer, M.K. Yalçın, H. Uslu, M. Köse
Institutions: Niğde Ömer Halisdemir Üniversitesi, Ahi Evran University
Language: English
Subfield: Biomedical Engineering
Field: Engineering
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W4401892265