Work

The irresistible rise of the notion of terroir

Year: 2024

Type: article

Source: Journal of Wine Research

DOI: 10.1080/09571264.2024.2394023

Authors: Steve Charters, Graham Harding

Institutions: Université de Bourgogne, Université Bourgogne Franche-Comté, ESC Dijon Bourgogne, École supérieure de commerce de Dijon-Bourgogne, University of Oxford

Language: English

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4402016695

FWCI: 4.463

Cites: 53

Cited by: 6

Related to: 10