Work

Association Between Adherence to EAT-Lancet Diet and Risk of Hypertension: An 18-Year National Cohort Study in China

Year: 2024

Type: article

Study design: Observational Study

Source: Journal of the American Nutrition Association

DOI: 10.1080/27697061.2024.2399826

Authors: Lifu Lei, Haixia Qin, Yushi Chen, Yu Sun, Wenwei Yin, Shiwen Tong

Institutions: Second Affiliated Hospital of Chongqing Medical University, Chongqing Medical University

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: National Institutes of Health, Fogarty International Center, National Institute of Diabetes and Digestive and Kidney Diseases, Eunice Kennedy Shriver National Institute of Child Health and Human Development

Awards: G1120543537, Carolina Population Center, G1789099407, G2030104575, Nutrition-Related NCD Prevention Training in China, G323978439, Nutrition-Related NCD Prevention Training in China, Carolina Population Center, G855454396, Population Research Training, Nutrition Obesity Research Center (NORC)

OpenAlex ID: W4402270775

FWCI: 2.631

Cites: 61

Cited by: 7

Related to: 10