Work

Development of multilayer composite film based on protein‐polysaccharides with the addition of onion waste extracts and their impact on the shallot quality

Year: 2024

Type: article

Source: Journal of Vinyl and Additive Technology

DOI: 10.1002/vnl.22163

Authors: P. Thivya, N. Bhanu Prakash Reddy, V. R. Sinija

Institutions: National Institute of Food Technology, Entrepreneurship and Management - Thanjavur, National Institute of Technology Rourkela

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

Funder: Ministry of Food Processing Industries

OpenAlex ID: W4402410375

FWCI: 0.084

Cites: 49

Cited by: 1

Related to: 10