Work

Chemometric classification of Vietnamese green tea ( Camellia sinensis ) varieties and origins using elemental profiling and FTIR spectroscopy

Year: 2024

Type: article

Source: International Journal of Food Science & Technology

DOI: 10.1111/ijfs.17538

Authors: Truong Ngoc Minh, Pham Van Thinh, Hoang Le Tuan Anh, Le Viet Anh, Nguyen Hoang Khanh, Le Van Nhan, Nguyen Quang Trung, Nguyen Tien Dat

Institutions: Vietnam Academy of Science and Technology, Ho Chi Minh City University of Industry and Trade

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Vietnam Academy of Science and Technology

Award: G1504215415

OpenAlex ID: W4402511976

FWCI: 1

Cites: 37

Cited by: 6

Related to: 10