Work

Biobased Composite Films for Strawberry Preservation with Bacterial Antifouling and Liquid Resistance

Year: 2024

Type: article

Source: Industrial & Engineering Chemistry Research

DOI: 10.1021/acs.iecr.4c02632

Authors: Yuanmeng Zhou, Jing Wang, Shulun Ai, Zhiguang Guo

Institutions: Hubei University, Chinese Academy of Sciences, Lanzhou Institute of Chemical Physics, State Key Laboratory of Solid Lubrication

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

Funder: National Natural Science Foundation of China

Award: G1081174267

OpenAlex ID: W4402567249

FWCI: 0.93

Cites: 35

Cited by: 11

Related to: 10