Work

Customer orientation in the restaurant business on the example of the Mangal restaurant

Year: 2024

Type: article

DOI: 10.33920/igt-2-2409-02

Author: V. A. Matsygorin

Language: English

Topic: Customer Service Quality and Loyalty

Subfield: Organizational Behavior and Human Resource Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4402920675

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Related to: 10