Work

An Authenticity Study of ‘Ordering Food’ Dialogues in Korean Language Textbooks

Year: 2024

Type: article

Source: Korean Semantics

DOI: 10.19033/sks.2024.9.85.1

Author: Youn-Hee Lee

Language: English

Topic: Linguistics and Language Analysis

Subfield: Language and Linguistics

Field: Arts and Humanities

Domain: Social Sciences

SDG: Quality education

Open Access status: closed

OpenAlex ID: W4403144110

FWCI:

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