Work

Cold plasma technology for sustainable food production: meeting the United Nations sustainable development goals

Year: 2024

Type: article

Abstract: This review explores the contributions of cold plasma technologies to the UN Sustainable Development Goals. We correlate cold plasma and the SDGs, showing its contributions, advantages, limitations, and how it promotes sustainable food production.

Source: Sustainable Food Technology

DOI: 10.1039/d4fb00209a

Authors: Fabiano A. N. Fernandes, Sueli Rodrigues

Institution: Universidade Federal do Ceará

Language: English

Topic: Plasma Applications and Diagnostics

Subfield: Radiology, Nuclear Medicine and Imaging

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Responsible consumption and production, Climate action

Open Access status: diamond

Funders: Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Conselho Nacional de Desenvolvimento Científico e Tecnológico