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An Analysis of the Determinants Affecting Waste Rates of Fresh Vegetables in the Local Food Stores－A Case Study of the Suncheon Local Food Stores－

Year: 2024

Type: article

Source: Korean Journal of Food Mareting Econmics

DOI: 10.47085/kjfme.41.3.3

Authors: Seungji Song, Choonsoo Lee

Language: English

Topic: Food Waste Reduction and Sustainability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W4403436807

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