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Pendampingan Masyarakat Mengenai Pemanfaatan Tanaman TOGA sebagai Pemenuhan Gizi di Kecamatan Kawali Kabupaten Ciamis

Year: 2024

Type: article

Abstract: Fulfilling nutritional intake can be done by utilizing TOGA plants. TOGA plants have high nutritional content to support the fulfillment of daily nutritional needs. The aim of community service related to TOGA plants is to increase community understanding and access to nutritional sources needed to prevent high levels of malnutrition. The method used is Participatory Action and Learning and evaluated using pre-test and post-test methods. There was an increase in knowledge scores at the end of the training, namely an average of 15.8 points. The variation in knowledge scores on the pre-test tends to be higher than on the post-test, this shows that there is a similar perception of understanding of the material at the end of the training.

Source: PengabdianMu Jurnal Ilmiah Pengabdian kepada Masyarakat

DOI: 10.33084/pengabdianmu.v9i8.6976

Authors: Elvi Trinovani, Mimin Kusmiyati, Dicki Bachtiar Purkon, Cucu Fatimah

Institution: Poltekkes Kemenkes Bandung

Language: English

Topic: Public Health and Nutrition

Subfield: Pediatrics, Perinatology and Child Health

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being, Quality education

Open Access status: diamond

OpenAlex ID: W4403437532

FWCI:

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Related to: 10