Work

Lessening morbidity and mortality in surgery

Year: 2024

Type: conference-abstract

Abstract: Surgeons always try to improve outcomes of patients by lessening morbidity and mortality and. Proper plan during perioperative period is essential as nutritional support influence short-term and long-term outcomes in malnourished or undernourished patients.

Source: World Nutrition Journal

DOI: 10.25220/wnj.v08.s1.0011

Author: Ho-Seong Han

Language: English

Topic: Clinical Nutrition and Gastroenterology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: gold

Estimated APC paid: $100

OpenAlex ID: W4403483053

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