Scientific Validation and Chromatographic Method Development for the Estimation of Piperine in Herbal Formulation Babbularishta: A Quality Control Strategy for Critical Quality Attributes
Year: 2024
Type: article
Source: Current Nutrition & Food Science
Authors: Bina Gidwani, Gunjan Kalyani, Ravindra Kumar Pandey, Shiv Shankar Shukla
Language: English
Subfield: Analytical Chemistry
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
Award: G6536301184
OpenAlex ID: W4403777278