Application of Mendelian randomization to explore the genetic association between drinking habits of different beverages and sleep disorder
Year: 2024
Type: article
Study design: Observational Study
Abstract: Introduction: This study aimed to provide genetic evidence linking drinking habits of different beverages (DHDB) to sleep disorder liability (SDL), potentially informing clinical treatments to improve lifestyle factors. Material and methods: A two-sample Mendelian randomization (MR) method was employed to explore the genetic associations between DHDB and SDL. The DHDB variables studied encompassed alcohol intake (ALI), alcohol intake frequency (ALF), high-frequency drinking with meals (HAL), tea intake (TEAI), coffee intake (COFI), and red wine intake (RWI). The SDL variables analyzed were insomnia (INS), inhibit excitability (IE), and sleep duration (SD). Results: (IVW) > 0.05). Conclusions: Alcohol intake may elevate insomnia risk without affecting daytime sleepiness or sleep duration. Frequent alcohol consumption may lead to daytime sleepiness and reduced sleep duration but not insomnia. Alcohol with meals might reduce insomnia and daytime sleepiness while improving sleep duration. Tea appears unlinked to insomnia and may reduce daytime drowsiness. Coffee may alleviate daytime drowsiness without causing insomnia, and red wine shows no significant association with sleep disorders. Reverse MR suggests potential links between sleep disorders and alcohol or caffeine intake.
Source: Archives of Medical Science
DOI: 10.5114/aoms/193054
Authors: Chao Zhang, Xiaoxun Du
Language: English
Topic: Sleep and related disorders
Subfield: Experimental and Cognitive Psychology
Field: Psychology
Domain: Social Sciences
Open Access status: gold
Estimated APC paid: $1,078
OpenAlex ID: W4403784499
