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Cultivation of Sweet Pepper (capsicum Annuum L.) Seedlings at Different Nutrient Levels

Year: 2024

Type: article

Abstract: This article describes the experimental results of determining the optimum growth and development of sweet pepper (Capsicum annuum L.) plants in laboratory conditions, applying different nutritional standards to seedlings of medium-ripening varieties. . As a result of the experiment, it is envisaged to grow healthy, high-quality and marketable sweet pepper seedlings and introduce them into production.

Source: The American Journal of Agriculture and Biomedical Engineering

DOI: 10.37547/tajabe/volume06issue10-03

Authors: Mustofokulova Feruzabonu, Xolikova Marjona Komilovna, Kenjaev Yunus Chintoshevich

Institution: National University of Uzbekistan

Language: English

Topic: Growth and nutrition in plants

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

OpenAlex ID: W4403821070

FWCI:

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