Comparison Classification Of Tomatoes Ripeness Based On RGB, HSV And CMYK Colors Based On Correlation Coefficient
Year: 2024
Type: article
Abstract: This article discusses the classification of tomato fruit maturity based on color space. Several studies have been conducted to measure maturity levels using RGB and HSV color spaces. In this article, researchers classify the ripeness of tomatoes using the CMYK color space, which researchers have never done before. Next, the classification results of the CMYK color space are compared with the RGB and HSV color spaces. The CMYK color space is a secondary color commonly seen by the human eye. CMYK colors are colors produced from a combination of RGB colors. Comparison of classification results based on CMYK, RGB, and HSV color spaces was carried out using the correlation coefficient and mean square error (MSE). The correlation coefficient is a method that is often used to measure the similarity between 2 images, where the closer to 0 the correlation value, the better
Institution: Universitas Jember
Language: English
Topic: Smart Agriculture and AI
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: diamond
OpenAlex ID: W4403835674