Work

Developing Food Menu Recommendation System Based on Indonesian Nutritional Needs

Year: 2024

Type: conference-paper

Source: International Conference on Computer, Control, Informatics and its Applications

DOI: 10.1109/ic3ina64086.2024.10732573

Authors: Al Hafiz Akbar Maulana Siagian, Ammar Widhianta, Diana Tri Susetianingtias, Slamet Riyanto, Suryadi Harmanto, Shidiq Al Hakim, Trini Saptarini, Niken Fitria Apriani, Siti Kania Kushadiani

Institutions: National Research and Innovation Agency, Gunadarma University

Language: English

Topic: Innovation in Digital Healthcare Systems

Subfield: Health Information Management

Field: Health Professions

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W4403919022

FWCI:

Cites: 18

Cited by:

Related to: 10