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What Drives Green Food Consumption in the ICT Era? Exploring the Role of Family Decision-Making

Year: 2024

Type: article

Source: International Telecommunications Policy Review

DOI: 10.37793/itpr.31.3.3

Authors: Dajeong Ko, Minki Kim, Youngwook Koo, Sol Lee

Language: English

Topic: Organic Food and Agriculture

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4403959817

FWCI:

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