Shiitake mushroom (Lentinula edodes) extract has chloride-activated glutaminase activity that efficiently increases glutamic acid in foods with sodium chloride
Year: 2024
Type: article
Authors: Kana Takegami, Mayumi Maeda, Jun Yoshikawa, Kenji Maehashi
Language: English
Subfield: Pharmacology
Field: Medicine
Domain: Health Sciences
SDG: Zero hunger
Open Access status: hybrid
Estimated APC paid: $3,320
Funder: Tokyo University of Agriculture
OpenAlex ID: W4404029199
