Year: 2024
Type: article
Abstract: Rice quality, which is intricately connected to market value and human nutrition, is sensitive to weather conditions. However, the relative importance of the different climatic factors is poorly understood, and the impact of climate change on rice quality has been little studied on a large scale. Here, using more than 35 years of rice quality data, we present the first effort to determine the key climate variables driving rice quality in China and Japan. Results show a significant decline in high quality rice rate (HRR, an indicator of rice quality), mainly driven by warm nighttime temperatures when they exceed a critical threshold estimated at 18°C and 12°C in China and Japan, respectively. Climate projections suggest a continuing decreasing trend in HRR under moderate and high emission scenarios by 2100. These findings emphasize the importance of breeding new heat tolerant cultivars to maintain stable rice quality in the future.
Source: Geophysical Research Letters
DOI: 10.1029/2024gl110557
Institutions: Centre National de la Recherche Scientifique, Université de Versailles Saint-Quentin-en-Yvelines, Commissariat à l'Énergie Atomique et aux Énergies Alternatives, Laboratoire des Sciences du Climat et de l'Environnement, Shaanxi Normal University, AgroParisTech, Université Paris-Saclay, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Language: English
Domain: Life Sciences
SDGs: Zero hunger, Climate action
Open Access status: gold
Estimated APC paid: $2,900
Funders: Agence Nationale de la Recherche, National Natural Science Foundation of China, State Key Laboratory of Urban and Regional Ecology, Social Science Foundation of Shaanxi Province, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Fundamental Research Funds for the Central Universities, Key Research and Development Projects of Shaanxi Province
OpenAlex ID: W4404051076