Work

Cross‐linked Arenga pinnata ( Wurmb .) Merr . starch and chitosan with sodium trimetaphosphate: Structure, physicochemical properties and in vitro digestibility

Year: 2024

Type: article

Source: Journal of Food Science

DOI: 10.1111/1750-3841.17518

Authors: Yuan‐Sen Liu, Ping Shi, Hafiz Umer Javed, Yan‐Hui Wu, Min‐Hong Ren, Zhen Fu

Institutions: Guangxi University, Beibu Gulf University, Guangxi Vocational & Technical Institute of Industry

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Middle-aged and Young Teachers' Basic Ability Promotion Project of Guangxi

Awards: G3701258568, G4897114437, G5987212908

OpenAlex ID: W4404111659

FWCI: 0.463

Cites: 43

Cited by: 2

Related to: 10