Work

Characterization and application of citrus pectin composite film containing rosemary ( Rosmarinus officinalis L.) essential oil for improving storage of chilled beef

Year: 2024

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.14009

Authors: Yuying Ma, Weizheng Li, Siyi Tan, Qunli Yu

Institution: Gansu Agricultural University

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4404147560

FWCI: 0.668

Cites: 51

Cited by: 8

Related to: 10