Work

Regulatory Effect of Transcriptional Regulator TetR on the Synthesis of Conjugated Linoleic Acid in Lactiplantibacillus plantarum AR195

Year: 2024

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.4c08591

Authors: Xin-Xin Liu, Hui Dou, Lei Liu, Guang-Qiang Wang, Zhi-Qiang Xiong, Lian-Zhong Ai

Institution: University of Shanghai for Science and Technology

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funders: National Natural Science Foundation of China, Science and Technology Commission of Shanghai Municipality, Shanghai Research Center for Food Microbiology Engineering and Technology

Awards: G3698460599, G6564090175, G8706684436, G920107, G941838864

OpenAlex ID: W4404166935

FWCI: 1.18

Cites: 39

Cited by: 6

Related to: 10