A Study on the Effect of Corporate Social Responsibility of Food Service Companies on Corporate Reputation and Customer Loyalty
Year: 2024
Type: article
Study design: Observational Study
Source: 외식경영연구
Authors: The Foodservice Management Society Of Korea, Hee-jung An, Sun-il Lee
Language: English
Subfield: Strategy and Management
Domain: Social Sciences
Open Access status: closed
OpenAlex ID: W4404251079