Work

A Study on Effect of Experience Value on Brand Association and Loyalty in Bakery Cafe

Year: 2024

Type: article

Study design: Observational Study

Source: 외식경영연구

DOI: 10.47584/jfm.2024.27.5.347

Authors: The Foodservice Management Society Of Korea, Sung-Yun Lim

Language: English

Topic: Customer Service Quality and Loyalty

Subfield: Organizational Behavior and Human Resource Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4404251084

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