Work

Development and quality evaluation of a finger millet ( Eleusine coracana (L.) Gaertn.) flour incorporated set yoghurt

Year: 2024

Type: article

Source: Food Science and Technology International

DOI: 10.1177/10820132241297840

Authors: Sooriya Arachchige Sachini Jayawardana, Jayanetti Koralalage Ramani Radhika Samarasekera, Gardhi Hettiarachchige Chamari Madhu Hettiarachchi, Mahavidanage Jaanaki Gooneratne

Institutions: Industrial Technology Institute, University of Colombo

Language: English

Topic: Food and Agricultural Sciences

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W4404326323

FWCI: 0.195

Cites: 16

Cited by: 1

Related to: 10