Cold Plasma and Pulsed Light Inactivates Escherichia coli O157: H7 in Romaine Lettuce and Preserves Produce Quality
Year: 2024
Type: article
Source: Journal of Food Safety
DOI: 10.1111/jfs.70000
Authors: Sudarsan Mukhopadhyay, Brendan A. Niemira, Dike O. Ukuku, Ocen M. Olanya, Glenn Boyd, Zhonglin T. Jin, Xuetong Fan
Language: English
Subfield: Biotechnology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4404327747
