Abstract 4140361: Evaluating Inflammatory Tone Following Consumption of Full-fat or Non-fat Yogurt: Peripheral Blood Mononuclear Cell Inflammatory Response
Year: 2024
Type: conference-abstract
Source: Circulation
Institution: University of Vermont
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W4404364055
