Preparation of Physalis alkekengi L. calyx total flavonoids-chitosan composite film and its effect on preservation of chilled beef
Year: 2024
Type: article
Authors: Jiaming Wang, Zhentao Li, Xinru Wu, Zifei Wang, Bin Liang, Yang Gao, Yonggang Dai, Qiong Wu
Institutions: Changchun University, Jilin Academy of Agricultural Sciences
Language: English
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W4404443052
