Work

Unveiling the Contamination of Thiocyanate, Perchlorate, and Chlorate in Edible Microalgae: Detection, Distribution, and Risk Assessment in Sustainable Food Sources

Year: 2024

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.4c08334

Authors: Zhunan Xia, Sisi Wang, Yatao Wu, Xiangqi Qiao, Xiao Guo, Qiao Wang, Yan Liu, Nannan Qiu, Yongning Wu, Xin Liu

Institutions: Wuhan Polytechnic University, Chinese Academy of Medical Sciences & Peking Union Medical College, China National Center for Food Safety Risk Assessment, State Administration for Market Regulation

Language: English

Topic: Chemical Analysis and Environmental Impact

Subfield: Health, Toxicology and Mutagenesis

Field: Environmental Science

Domain: Physical Sciences

SDGs: Zero hunger, Clean water and sanitation, Good health and well-being

Open Access status: closed

Funder: National Key Research and Development Program of China

Award: G4038177394

OpenAlex ID: W4404599536

FWCI: 0.161

Cites: 44

Cited by: 1

Related to: 10