Comparison of technological and physical properties of matcha powders of different geographical origins
Year: 2024
Type: article
DOI: 10.1002/jsfa.14030
Institution: University of Agriculture in Krakow
Language: English
Topic: Tea Polyphenols and Effects
Subfield: Pathology and Forensic Medicine
Field: Medicine
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W4404619494
