Year: 2024
Type: article
Abstract: Consumption of commercial baby foods has been normalised in infancy and early childhood, but mounting evidence of their problems should prompt tighter regulation, says Vicky Sibson
Source: BMJ
DOI: 10.1136/bmj.q2710
Author: Vicky Sibson
Language: English
Domain: Social Sciences
Open Access status: bronze
OpenAlex ID: W4405088113
