Work

Predicting consumers’ attitude towards and willingness to buy beer brewed with agroindustrial by-products

Year: 2024

Type: article

Source: Food Quality and Preference

DOI: 10.1016/j.foodqual.2024.105414

Authors: Nazarena Cela, Michele F. Fontefrancesco, Luisa Torri

Language: English

Topic: Sensory Analysis and Statistical Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: hybrid

Estimated APC paid: $4,520

Funders: European Commission, Ministero dell’Istruzione, dell’Università e della Ricerca

Award: G6327910654

OpenAlex ID: W4405097998

FWCI: 1.556

Cites: 85

Cited by: 8

Related to: 10