Work

Manufacturing of Non-Traditional Foods: Problems and Prospects

Year: 2024

Type: article

Abstract: This article analyzes advanced approaches and development prospects in the research area of food production based on traditional and non-traditional sources. As well, It is described the uniqueness of insect-based feed preparation compared to traditional feed sources. Besides, there is reported the information about some insects such as Hermetia illucens L, Tenebrio molitor L., Musca domestica L. uses as sources in production conditions.

Source: International Journal of Current Microbiology and Applied Sciences

DOI: 10.20546/ijcmas.2024.1308.021

Authors: Temur O. Ikromov, Urol Abrayevich Kuzimurodov, Kh. Kh. Abdinazarov, Dilafruz Kh. Kuchkarova, Nortoji A. Khujamshukurov

Language: English

Topic: Insect Utilization and Effects

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

OpenAlex ID: W4405153745

FWCI:

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