Peanut Contamination of Mustard Ingredients: Awareness and Actions Taken by Those With a Peanut Allergy
Year: 2024
Type: article
Study design: Observational Study
Abstract: By Food Standards Agency. Findings from a short survey conducted with those with a peanut allergy about the possible contamination of certain food products containing mustard ingredients sold in the UK with peanuts.
Source: FSA research and evidence.
DOI: 10.46756/001c.126419
Author: Food Standards Agency
Language: English
Subfield: Immunology and Allergy
Field: Medicine
Domain: Health Sciences
Open Access status: hybrid
OpenAlex ID: W4405245212
