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Food for thought
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Year:
2024
Type:
article
Source:
Nursery World
DOI:
10.12968/nuwa.2024.11.32
Author:
Annette Rawstrone
Language:
English
Topic:
Consumer Attitudes and Food Labeling
Subfield:
Public Health, Environmental and Occupational Health
Field:
Medicine
Domain:
Health Sciences
SDGs:
Zero hunger,
Good health and well-being
Open Access status:
closed
OpenAlex ID:
W4405286419
FWCI:
Cites:
Cited by:
Related to:
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