Year: 2024
Type: article
Abstract: Agriculture and its products are being negatively impacted by climate change, which is concerning the entire world. The production of coffee is heavily reliant on a predictable series of meteorological conditions. Coffee quality and productivity levels are directly impacted by changes in temperature, precipitation patterns, storms, strong winds, and other extreme weather occurrences. This study evaluated coffee production, growth requirements, climate change factors, and the effects of climate change on coffee yields and quality. There is also discussion of potential ways to lessen the impact of climate change on coffee quality and productivity.
Authors: Meseret Degefa Regassa, Leta Ajema Gebisa
Institution: Ethiopian Institute of Agricultural Research
Language: English
Domain: Life Sciences
SDGs: Zero hunger, Climate action
Open Access status: hybrid
OpenAlex ID: W4405416388