Curating and co-producing atmospheres in street food markets: Exploring the roles and interplay between people, food and spaces
Year: 2024
Type: article
Source: Journal of Consumer Culture
Authors: Brian J Hracs, Paz Concha
Institutions: University of Southampton, Universidad Central de Chile
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4405634811