Work

Separation Technique of Tannins and Caffeine in Black Tea Using Modified Microwave-Assisted Extraction and High-Performance Liquid Chromatography

Year: 2024

Type: article

Abstract: Black tea is known to contain condensed tannins including catechin (C), epicatechin (EC), and epigallocatechin gallate (EGCG), as well as caffeine (CAF). Some consumers of specific diets avoid consuming tannins or CAF. Therefore, this study aimed

Source: International Journal of Technology

DOI: 10.14716/ijtech.v15i6.7116

Authors: Meyliana Wulandari, Zahratussaadah Zahratussaadah, Andreas Andreas, Roza Adriany, Nofrizal Nofrizal, Mardiana Saaid, Javier Urraca

Institutions: Syarif Hidayatullah State Islamic University Jakarta, National Research and Innovation Agency, Kementerian Energi dan Sumber Daya Mineral, Universiti Sains Malaysia, Universidad Complutense de Madrid

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Pathology and Forensic Medicine

Field: Medicine

Domain: Health Sciences

Open Access status: gold

Estimated APC paid: $1,000

Funder: Division of Materials Research

OpenAlex ID: W4405733163

FWCI: 0.26

Cites: 46

Cited by: 1

Related to: 10