Work

Influence of Poultry Manure Rates on Postharvest Quality and Shelf-Life of Green Pepper (Capsicum Annum) Fruits

Year: 2024

Type: article

Abstract: The research investigated the impact of different poultry manure rates on the post-harvest quality and shelf-life of green pepper (Capsicum annuum) fruits. The experiment utilized a 3×1 factorial design, implemented within a Randomized Complete Block Design (RCBD) framework.

Source: Food Science & Nutrition

DOI: 10.24966/fsn-1076/100206

Author: Evans Ntim Amedor

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: diamond

OpenAlex ID: W4405904405

FWCI: 0.226

Cites:

Cited by: 1

Related to: 10