In vitro evaluation of the herbal cream formulation from methanolic extract of Bouganvilea spectabelis. W bracts for topical application.
Year: 2024
Type: article
Abstract: The methanolic bract extract of Bougainvillea spectabelis was combined with a cream base to create a homogenous herbal cream.W..The cream's in vitro antibacterial activity and physicochemical characteristics were assessed. The cream was assessed using the following methods: viscosity, homogeneity, PH test, irritancy test, washability test, and viscosityThe cream's antibacterial effectiveness against Staphylococcus aureus (ATCC2523) and Escherichia coli (ATCC2953) was assessed using the disc diffusion method. The methanolic extract of Bougainvillea spectabelis was utilized in the herbal cream Bougainvillea spectabelis.W bracts; it shown efficacy in topical skin therapy and was found to be gentle, washable, stable, and yellow.
Authors: E. Mounika, Y. B. Manju Latha, V. Bhaskar raju
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: hybrid
OpenAlex ID: W4405973096