Work

Microalgae-Derived Peptides: Exploring Bioactivities and Functional Food Innovations

Year: 2025

Type: review

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.4c06800

Authors: Azqa Ashraf, Yueting Guo, Tingting Yang, Aiman Salah ud Din, Khurshid Ahmad, Wenjun Li, Hu Hou

Institutions: Ocean University of China, Chinese Academy of Sciences, Yantai Institute of Coastal Zone Research, Qingdao National Laboratory for Marine Science and Technology

Language: English

Topic: Protein Hydrolysis and Bioactive Peptides

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funder: Taishan Scholar Foundation of Shandong Province

Award: G7011736354

OpenAlex ID: W4406106230

FWCI: 2.45

Cites: 151

Cited by: 36

Related to: 10