Work

Quantitative nuclear magnetic analysis of human milk oligosaccharides 2’-fucosyllactose and 3-fucosyllactose in complicated food matrices

Year: 2025

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2025.142821

Authors: Puchang An, Dongming Lan, Di Feng, Yihang Zhang, Hongmei An, Liting Zheng, Zhuying Wu, Daobing Wang, Qiding Zhong

Institutions: State Administration for Market Regulation, South China University of Technology, Beijing University of Technology, Sinolight (China), China National Research Institute of Food and Fermentation

Language: English

Topic: Infant Nutrition and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Key Technologies Research and Development Program, National Key Research and Development Program of China

Awards: G6529226127, G6678386183

OpenAlex ID: W4406142856

FWCI: 8.936

Cites: 47

Cited by: 14

Related to: 10