Work

The effect of different beverages on the surface characteristics of PEEK and PEKK polymers.

Year: 2024

Type: article

Source: PubMed

Authors: Nuron Yanikoğlu, Nihan Kaya, Büşra Tosun, Zeynep Yeşil, Kamber Kaşali

Institutions: Atatürk University, Giresun University, Bolu Abant İzzet Baysal University

Language: English

Topic: Dental materials and restorations

Subfield: Orthodontics

Field: Dentistry

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W4406296370

FWCI:

Cites:

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Related to: 10