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Pengembangan Buku Teks Peradaban Makanan Pokok Berbasis PjBL untuk Menumbuhkan Karakter Toleransi

Year: 2024

Type: article

Abstract: The tolerance character crisis in children is concerning due to a lack of effective learning media. This study developed a PjBL-based textbook on staple food civilization using the ADDIE model to foster tolerance. Data were collected through tests, analyzed quantitatively and qualitatively, and implemented with eight children aged 10-11 in a Purworejo elementary school. Results showed the textbook was of �very good� quality (score 3.78) and highly effective (98,87%) in fostering tolerance, reflected in positive behavioral changes aligned with tolerance indicators in the children�s daily lives.

Source: Ideas Jurnal Pendidikan Sosial dan Budaya

DOI: 10.32884/ideas.v10i4.1931

Authors: Putri Hidayah Trisnawati, Gregorius Ari Nugrahanta

Institution: Sanata Dharma University

Language: English

Topic: Multicultural Education and Local Wisdom

Subfield: Cultural Studies

Field: Social Sciences

Domain: Social Sciences

SDG: Quality education

Open Access status: diamond

OpenAlex ID: W4406318248

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