A Study on Use of ChatGPT by College Students Majoring in Culinary and Food Service Impact on Intention to Continue Using : Moderating Effect of Digital Literacy
Year: 2024
Type: article
Study design: Observational Study
DOI: 10.47584/2024.27.6.5
Authors: The Foodservice Management Society Of Korea, Hyun-Seok Chae, Won-Sik Choi
Language: English
Subfield: Information Systems and Management
Field: Decision Sciences
Domain: Social Sciences
SDG: Quality education
Open Access status: closed
OpenAlex ID: W4406451199