Work

Advances in Sustainable Food Production through Optimization of Insect Farming

Year: 2024

Type: article

Abstract: We spoke to Professor Torsten Nygaard Kristensen from Aalborg University in Denmark. His research team is working on optimizing the farming of efficient insect populations that can convert organic waste into high-value products. Their efforts will contribute to the development of sustainable food systems and address the rising global food demand.

Source: EU Research

DOI: 10.56181//ikwh5676

Author: Torsten Kristensen

Institution: Aalborg University

Language: English

Topic: Insect Utilization and Effects

Subfield: Insect Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: gold

OpenAlex ID: W4406640485

FWCI:

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