A study on Chinese consumers' continuous purchase of plant-based meat alternatives according to purchase frequency and consumption value
Year: 2024
Type: article
Study design: Observational Study
Source: THE JOURNAL OF SOCIAL SCIENCE
Authors: ZIYU LI, ·Joon-Ho Chung, Jae Hyun Hwang
Language: English
Subfield: Ecology
Field: Environmental Science
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W4407165986