Updated Risk Assessment: Risk to UK Consumers From Highly Pathogenic Avian Influenza (HPAI) H5N1 B3.13 in US Dairy and Beef Products
Year: 2025
Type: article
Abstract: This assessment updates a previous risk assessment carried out in April/ May 2024 on the risk to UK consumers from Highly Pathogenic Avian Influenza (HPAI) H5N1 B3.13 in US dairy products (Rapid Risk Assessment: Risk to UK consumers from Highly Pathogenic Avian Influenza (HPAI) H5N1 B3.13 in US dairy products | Food Standards Agency).It takes into account new information and scientific evidence which has emerged since, as well as to expand the scope of the assessment to include the risk from beef and other meat products exported to the UK from the USA.Products within scope of this assessment are therefore:• pasteurised milk and pasteurised dairy products;
Source: FSA research and evidence.
DOI: 10.46756/001c.128394
Authors: Food Standards Agency, Lorcan Browne, Johanna Jackson, Lauren Adams, Anthony Wilson
Institution: Food Standards Agency
Language: English
Subfield: Epidemiology
Field: Medicine
Domain: Health Sciences
Open Access status: hybrid
OpenAlex ID: W4407227553